Mango salsa has the ideal balance of sweetness and heat, making it an ideal accompaniment to any meal.With ripe mangos, bell peppers, cilantro, and a touch of lime juice, this salsa is sure to brighten up any dish.
It's easy to prepare and pairs wonderfully with chips, fish tacos, or as a topping for grilled meats.
To make this refreshing mango salsa, gather the following ingredients:
• 1 ripe mango, peeled, seeded, and chopped
• ¼ cup finely chopped red bell pepper
• 1 green onion, chopped
• 1 fresh jalapeño, finely chopped
• 2 tablespoons chopped cilantro
• 2 tablespoons lime juice
• 1 tablespoon lemon juice
MANGO SALSA RECIPE EASY
Video by Healthy Foodie Girl
1. Prep the Ingredients: Begin by chopping the mango, bell pepper, green onion, and jalapeño.
2. Mix the Ingredients: Place all the ingredients in a medium-sized bowl, and mix well.
3. Let it Sit: Cover the salsa and let it sit for at least 30 minutes. This allows the flavors to blend together perfectly.
This mango salsa is delicious served with tortilla chips, either store-bought or homemade. It's also an excellent topping for fish tacos or grilled meats, adding a fresh and vibrant burst of flavor to your dishes.
Yes, you can make this salsa ahead of time! The flavors actually develop even more if you prepare it the day before serving. However, if you're in a pinch, you can still enjoy it right after mixing—just be sure to let it sit for about 30 minutes to allow the flavors to meld.
Store any leftover mango salsa in an airtight container in the refrigerator. It will remain fresh for up to a week. Just give it a nice swirl before serving again.
Many fans of this mango salsa recipe love how easy and delicious it is to make. One reviewer, Gennae Heer, added red onion, cherry tomatoes, and avocado for extra flavor and found the result fantastic. Others have served it with grilled fish, crab cakes, and even as a dip with tortilla chips, all receiving rave reviews.
This mango salsa is a perfect addition to any meal, offering a refreshing mix of flavors. Whether you're serving it at a summer barbecue, adding it to tacos, or using it as a dip, it's sure to be a hit. Give it a try today and enjoy its vibrant taste!