If you love coffee and have a sweet tooth, marshmallow coffee might become your new obsession.


The combination of rich coffee and gooey marshmallows creates a cozy, nostalgic treat that can elevate any morning or afternoon break.


Whether you’re preparing a quick latte or recreating the magic of s’mores, marshmallows offer endless possibilities.


Let’s dive into four irresistible recipes that will turn your coffee routine into a delicious adventure.


1. Classic Marshmallow Latte


Ingredients:


- 1 cup brewed espresso


- 1 cup steamed milk


- 5-6 mini marshmallows


- 1 tbsp sugar (optional)


- Cocoa powder for garnish


Instructions:


1. Brew a strong espresso or your favorite bold coffee.


2. Steam the milk until frothy and velvety. If you don’t have a steamer, heat the milk on the stovetop and whisk vigorously to create foam.


3. Pour the espresso and steamed milk into a cup.


4. Drop the mini marshmallows into the hot coffee and stir until they melt, releasing their sugary sweetness.


5. Add sugar if you like your latte on the sweeter side.


6. Sprinkle cocoa powder on top for a decorative touch.


This latte combines the robustness of espresso with the soft sweetness of marshmallows, making it perfect for a relaxing morning or an afternoon treat. The melted marshmallows add a unique creaminess to the drink, creating a delightful twist on the classic latte.


2. S’mores Coffee Delight


Ingredients:


- 1 cup brewed coffee


- 2 tbsp chocolate syrup


- 1 graham, crushed


- 3-4 large marshmallows


- Whipped cream


Instructions:


1. Coat the rim of your coffee mug with chocolate syrup, then dip it into crushed graham to give it that signature s’mores feel.


2. Brew a strong coffee and pour it into the prepared mug.


3. Stir in the chocolate syrup, creating a rich and indulgent base.


4. Toast the marshmallows using a skewer over a stovetop flame or a kitchen torch until they are golden brown and gooey inside.


5. Top your coffee with a generous dollop of whipped cream.


6. Add the toasted marshmallows on top and enjoy.


This recipe is perfect for those who love campfire nostalgia. The crunchy graham rim melted marshmallows, and rich coffee blend create a decadent experience that feels like dessert in a cup. It’s the ultimate comfort drink for chilly evenings.


3. Peppermint Marshmallow Mocha


Ingredients:


- 1 cup brewed coffee or espresso


- 1/2 cup hot milk


- 1 tbsp peppermint syrup


- 2 tbsp cocoa powder


- 5 mini marshmallows


- Crushed candy canes (optional)


Instructions:


1. Brew your coffee and stir in the peppermint syrup to infuse the drink with a refreshing minty aroma.


2. Heat the milk and mix in cocoa powder until fully dissolved, creating a smooth chocolate base.


3. Combine the coffee and milk mixture in a mug.


4. Drop mini marshmallows into the drink and stir until they partially melt, giving the mocha a creamy sweetness.


5. For a festive finish, top with crushed candy canes or a few more marshmallows.


This peppermint mocha is a holiday favorite, but it’s also perfect whenever you crave a minty twist. The balance of coffee, chocolate, and peppermint makes each sip invigorating, while the marshmallows add a playful sweetness.


4. Iced Marshmallow Coffee


Ingredients:


- 1 cup cold brew coffee


- 1/2 cup milk or cream


- 3 large marshmallows


- Ice cubes


- Caramel syrup (optional)


Instructions:


1. Prepare cold brew coffee or let brewed coffee chill in the fridge for a few hours.


2. Fill a glass with ice cubes and pour in the cold coffee.


3. Add milk or cream, stirring gently to combine.


4. Soften the marshmallows slightly in the microwave for 5-10 seconds. This step helps them dissolve more easily in cold coffee.


5. Stir the softened marshmallows into the drink until partially dissolved, creating a subtle sweetness.


6. Add a drizzle of caramel syrup for extra flavor if desired.


This iced coffee is a refreshing option for warm days, offering the perfect blend of cold brew smoothness and marshmallow sweetness. The touch of caramel enhances the drink’s richness, making it both light and indulgent at the same time.


Whether you’re savoring a classic marshmallow latte, indulging in a s’mores-inspired coffee, enjoying a festive peppermint mocha, or cooling off with an iced marshmallow coffee, these recipes bring fun, flavor, and sweetness to your coffee routine. Marshmallows are not just a treat for campfires—they’re a delightful way to enhance your coffee experience, adding a playful twist to every sip. So grab your favorite mug, get creative, and turn your coffee moments into something extraordinary!


How to make Coffee Marshmallows - Recipe

Video by Todd's Kitchen